Pendolino olive oil ranges from light green to golden yellow, with an intense fruity aroma recalling almonds, freshly cut clover and artichokes. This variety is primarily used as an olive pollinator, so its remarkable sensory qualities have often been overlooked. In the 2026 harvest, Pique Roto again offers it as a single-variety oil, highlighting its distinctive aromas. Harmonious, light and fresh, with very delicate bitterness and pungency. Pairs well with creams, meats and fish.